Pancit is traditionally a special dish handed down to us by the Chinese which we usually serve in special occasions. According to their beliefs, noodles should be eaten during birthday celebrations because they represent long life and good health. My favorite noodle dish is pancit canton, a type of egg noodles prepared with several ingredients like sliced pork, …
Category Archives: Food
Marby Cheese Bites Review
Who doesn’t love bite sized snacks? Whether you’re having a party or just wanted to grab something to eat, those little treats or what some call finger foods are perfect for everyone! Besides white rice, bread in its many forms still make up a portion of our diet. From ensaymada, pan de coco, spanish bread to …
The Rib Shack Review
How many times do we eat and treat ourselves with a good meal? Maybe a few times in a year especially folks out there who are so frugal and reserves their money for something more important. I mean how many people can really afford to go get steak or baby back ribs for example? Whenever …
Paotsin Review
Siomai and dimsums are Chinese delicacies that can now be considered as street food here in the Philippines. We often buy these from stands on places where other street vendors also sell a whole lot of other street food. We’re used to eating it steamed, at least how it is really cooked but Filipinos are …
Mama Sita’s Breading Mix Review
I used to prepare a mixture of soy sauce, sugar, water, crushed garlic, calamansi juice and black pepper to marinate our pork chop, chicken wings and thighs before. And when I had no enough time, I just dipped them in battered eggs and some mixture of flour, salt and pepper before frying. Now I do …